Tanglewood’s Best Kept Secret Revealed
July 12, 2026
Outrageously talented high school classical musicians take center stage this summer
Outrageously talented high school classical musicians take center stage this summer
Growing up with an aunt named Wendy Wasserstein and a more-than-passing familiarity with the Berkshires theater scene, it was only natural that the author would carry the theatrical torch.
Celebrating the Fourth at Chapin takes you back to where democracy began
Local artist residencies are making their programs accessible to moms and dads—and their crafty kids.
Often called the diva of Berkshire County, this singer has performed all over the world—but calls our stages home.
The best and brightest have long taken the stage at what’s now known as the Berkshire Theatre Group.
From the first spark of an idea, Anne Undeland tells us about her process of writing historical plays with heart and humor.
Go behind the scenes at the Construct Designer Showhouse in New Marlborough—and hear what inspired the creative team working on its transformation.
Chef Stephen Browning has opened his own restaurant—and he’s done it his own way.
A Pittsfield tradition since 1801, the city’s Fourth of July Parade continues to unite generations. Once marked by veterans’ marches and civic pride, today it shines with music, floats, and community spirit. This year’s theme: Red, White, Blue and You.
Head backstage at Tanglewood for candid, captured moments with some of the legendary stars that have made their mark on this very special place.
Come inside the costume shop at Barrington Stage Company, where the talented team creates ensembles that bring characters to life.
Back on March 28, Ali Louis Bourzgui, a shy, heart-throbby, 24-year-old crowned with a whirlwind of dark, curly locks, stepped out from the subway and onto one of the world’s most iconic crossroads—42nd and Broadway, in Manhattan. Within a few hours, he would yield to the inevitable: his dreams coming true. That evening, he debuted in the title role in “The Who’s Tommy,” at the Nederlander Theatre in the heart of the Times Square theater district.
A singer who’s settled here shares what it’s like to perform in our intimate and authentic venues.
Our columnist shares her family’s routine for a beautiful evening on the lawn (and you’ll want to borrow these ideas).
A serene spot plus a packed lunch equals a perfect day. Many of our local cultural institutions have gorgeous grounds that you can enjoy for free—and we’ve suggested six of them with places to pick up food on your way.
There’s serious study of the craft of acting at Shakespeare & Company—and you can join the troupe.
St. John’s wort can be found growing wild and is valued for its medicinal properties (never consume anything that you cannot identify with 100% certainty).
Summer is the loveliest—and also hands-down busiest—season, especially for those whose jobs are in the culture sector.
From Walton Goggins’ favorite pizza to the salsa that keeps a Hillsdale farm humming along when it’s hot outside, friends of The B shared their favorite bites of the Berkshires.
Every piece in an expansive exhibition of American artists and illustrators has one thing in common: an unmistakable connection to Norman Rockwell’s America
Roots Rising has empowered local teens for a decade—and the organization itself is flourishing with a new farm of its own in Pittsfield.
Kelly and Bryan Binder’s boutique hotel, Doctor Sax House, is a stylish spot meant for relaxing—and maybe even dancing.
We tagged along with some hungry shoppers to see what they pick up at their local farmers markets.
Lidey Heuck, local author of “Cooking in Real Life,” shares some of her go-to recipes for simple summer entertaining.
There’s nothing better than sliced summer tomatoes with a sprinkle of salt and drizzle of oil—except maybe this recipe for tomato galette.
Meet Gwendolyn VanSant—local leader in the continued quest to advance equity and justice. Her life’s work is improving the lives of others.
There are lessons to be learned from tending to plants—and they’re not necessarily what you might think.
The talented Chef Xavier Jones owns two popular local restaurants and is launching a new business—but his journey hasn’t been easy. What you need is for one person to believe in you, he says. He explains here, and his story may just inspire you to be that one person for someone who needs it.
We found this circa 1954 photograph of Norman Rockwell in The Eagle’s archives.
A few words about Heirloom Lodge from our contributing editor says it all.
Stunning vistas, ponds for swimming, rushing waterfalls, even a tree shaped like Yoda—these hills have it all.
Klocke Estate—a new brandy distillery, farm, and culinary destination—is putting down roots in Claverack, New York, and building a brand that will just get better with age.