BIFF at 20

An oral history of the Berkshires’ beloved film festival, told by the people who wrote, directed, and produced it into existence

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Join the Club

Blame it on the A-list appeal or a genuine desire for unlimited Finnish sauna sessions, members-only programs are taking off in these parts

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From Tap to Table

Cello’s co-chefs create a new menu each day, drawing on ingredients from local farms and seasonal foraging. They also offer two savory twists using maple syrup—one a bright vinaigrette, the other a bold glaze or marinade for vegetables and meats.

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Prints Charming

Bon Dimanche may mean “Good Sunday” in French, but any day’s a good one to stop by this eclectic new gem on Railroad Street in Great Barrington. Calling it a store doesn’t begin to capture the je ne sais quoi of the place, which is equal parts retail establishment, art installation, and studio.

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Making Memories

Before you hire a photographer, ask yourself these three questions, says Tricia McCormack (and she’s one of the Berkshires’ top pros, so she should know!).

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All in the Family

Like her sister Eileen, Annie Herrick has warm memories of cold Berkshire winters and growing up with siblings that loved to ski.

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Local Love

Eileen Shiffrin—herself a masters ski racer, not to mention the celebrated longtime coach of her daughter, Mikaela Shiffrin—developed her passion for the sport and outdoor adventure right here in the Berkshires.

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